{"id":1956,"date":"2013-04-19T14:54:16","date_gmt":"2013-04-19T06:54:16","guid":{"rendered":"http:\/\/letscookchinesefood.com\/?page_id=1956"},"modified":"2020-04-02T13:45:53","modified_gmt":"2020-04-02T05:45:53","slug":"chinese-dimsum-recipe","status":"publish","type":"page","link":"http:\/\/letscookchinesefood.com\/en\/chinese-dimsum-recipe\/","title":{"rendered":"Chinese dimsum recipe"},"content":{"rendered":"

\"\"<\/span><\/p>\n\n\n\n\n
\u00a0\"\"<\/a><\/td>\n<\/td>\n<\/td>\n<\/tr>\n
HAAKA DUMPLINGS<\/a><\/td>\n<\/td>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n\n\n\n\n
\u00a0\"\"<\/a><\/span><\/td>\n\u00a0\"\"<\/a><\/span><\/td>\n\"\"<\/a><\/span><\/td>\n<\/tr>\n
Steamed Beef Balls with Beancurd Sheet<\/a><\/span><\/td>\nSpring Roll<\/a><\/span><\/td>\nHam & Scallion Steamed Bun<\/span><\/a><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n\n\n\n\n
\"DSC05449-190x140\"<\/a><\/td>\n\"\"<\/a><\/span><\/td>\n\"\"<\/a><\/td>\n<\/tr>\n
Radish Cake with Preserved Meat (Rev.3)
\n<\/a><\/span><\/td>\n		Steamed Crystal Shrimp Dumplings<\/a><\/span><\/td>\n Chinese Long Bean Pan Cake<\/span><\/a><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

<\/p>","protected":false},"excerpt":{"rendered":"

\u00a0 HAAKA DUMPLINGS \u00a0 \u00a0 Steamed Beef Balls with Beancurd Sheet Spring Roll Ham & Scallion Steamed Bun Radish Cake with Preserved Meat (Rev.3) Steamed Crystal Shrimp Dumplings Chinese Long Bean Pan Cake<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"open","template":"","meta":{"footnotes":""},"class_list":["post-1956","page","type-page","status-publish","hentry"],"aioseo_notices":[],"_links":{"self":[{"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/pages\/1956","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/comments?post=1956"}],"version-history":[{"count":10,"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/pages\/1956\/revisions"}],"predecessor-version":[{"id":7205,"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/pages\/1956\/revisions\/7205"}],"wp:attachment":[{"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/media?parent=1956"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}