{"id":1972,"date":"2013-04-19T15:14:25","date_gmt":"2013-04-19T07:14:25","guid":{"rendered":"http:\/\/letscookchinesefood.com\/?page_id=1972"},"modified":"2022-07-02T11:24:08","modified_gmt":"2022-07-02T03:24:08","slug":"uncatalogued-recipe","status":"publish","type":"page","link":"http:\/\/letscookchinesefood.com\/en\/uncatalogued-recipe\/","title":{"rendered":"Uncatalogued Recipe"},"content":{"rendered":"<p><span style=\"font-size: medium;\"><img loading=\"lazy\" decoding=\"async\" title=\"others-bar\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/others-bar.png\" alt=\"\" width=\"600\" height=\"100\" \/><\/span><\/p>\n<table border=\"0\" width=\"614\">\n<tbody>\n<tr>\n<td width=\"200\"><a href=\"http:\/\/letscookchinesefood.com\/en\/chinese-recipe-stewed-tomato-with-minced-pork\/\" target=\"_blank\" rel=\"noopener noreferrer\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-6124\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/04\/DSC08247-190x140.jpg\" alt=\"DSC08247-190x140\" width=\"190\" height=\"140\" \/><\/a><\/td>\n<td width=\"200\"><a href=\"http:\/\/letscookchinesefood.com\/en\/hong-kong-recipe-plum-wine-plum-soda-pineapple-wine-refreshing\/\" target=\"_blank\" rel=\"noopener noreferrer\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-7229\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2020\/05\/cov-1.jpg\" alt=\"\" width=\"190\" height=\"140\" \/><\/a><\/td>\n<td width=\"200\"><a title=\"[Hong Kong Recipe] Stir-fried Sour Pickled Green Mustard with Pork and Gluten  |  Wow!\ud83d\ude40 Tasty! \ud83d\ude3b\" href=\"https:\/\/letscookchinesefood.com\/en\/hong-kong-recipe-stir-fried-sour-pickled-green-mustard-with-pork-and-gluten\/\" target=\"_blank\" rel=\"noopener\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-7351\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2022\/07\/7Z4A2482-190x140-1.jpg\" alt=\"\" width=\"190\" height=\"140\" \/><\/a><\/td>\n<\/tr>\n<tr>\n<td style=\"text-align: left;\" width=\"200\"><a href=\"http:\/\/letscookchinesefood.com\/en\/chinese-recipe-stewed-tomato-with-minced-pork\/\" target=\"_blank\" rel=\"noopener noreferrer\">Stewed Tomato with Minced Pork<\/a><\/td>\n<td style=\"text-align: left;\" width=\"200\"><a href=\"http:\/\/letscookchinesefood.com\/en\/hong-kong-recipe-plum-wine-plum-soda-pineapple-wine-refreshing\/\" target=\"_blank\" rel=\"noopener noreferrer\">PLUM WINE, PLUM SODA, PINEAPPLE WINE<\/a><\/td>\n<td style=\"text-align: left;\" width=\"200\"><a title=\"[Hong Kong Recipe] Stir-fried Sour Pickled Green Mustard with Pork and Gluten  |  Wow!\ud83d\ude40 Tasty! \ud83d\ude3b\" href=\"https:\/\/letscookchinesefood.com\/en\/hong-kong-recipe-stir-fried-sour-pickled-green-mustard-with-pork-and-gluten\/\" target=\"_blank\" rel=\"noopener\">Stir-fried Sour Pickled Green Mustard with Pork and Gluten<\/a><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<table border=\"0\" width=\"614\">\n<tbody>\n<tr>\n<td width=\"200\"><a href=\"http:\/\/letscookchinesefood.com\/en\/chinese-recipe-stir-fry-seafood-and-pork-with-cashew\/\" target=\"_blank\" rel=\"noopener noreferrer\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-6550\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/04\/DSC08938-190x140.jpg\" alt=\"DSC08938-190x140\" width=\"190\" height=\"140\" \/><\/a><\/td>\n<td width=\"200\"><span style=\"font-size: medium;\"><a title=\"Chinese Recipe : Stir-fried Edible Frogs with Black Bean Sauce\" href=\"http:\/\/letscookchinesefood.com\/chinese-recipe-stir-fried-edible-frogs-with-black-bean-sauce\/\" target=\"_blank\" rel=\"noopener noreferrer\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-4978\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/04\/DSC05029-190x140.jpg\" alt=\"DSC05029-190x140\" width=\"190\" height=\"140\" \/><\/a><\/span><\/td>\n<td width=\"200\"><a href=\"http:\/\/letscookchinesefood.com\/en\/chinese-recipe-stir-fried-asparagus-with-shrimp-and-pork\/\" target=\"_blank\" rel=\"noopener noreferrer\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-5835\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/04\/DSC07788-190x140.jpg\" alt=\"DSC07788-190x140\" width=\"190\" height=\"140\" \/><\/a><\/td>\n<\/tr>\n<tr>\n<td width=\"200\"><span style=\"font-size: medium;\"><a title=\"Stir fry Seafood and Pork with Cashew\" href=\"http:\/\/letscookchinesefood.com\/chinese-recipe-stir-fry-seafood-and-pork-with-cashew\/\" target=\"_blank\" rel=\"noopener noreferrer\">Stir-fried Seafood and Pork with Cashew<\/a><\/span><\/td>\n<td width=\"200\"><a title=\"Chinese Recipe : Stir-fried Edible Frogs with Black Bean Sauce\" href=\"http:\/\/letscookchinesefood.com\/chinese-recipe-stir-fried-edible-frogs-with-black-bean-sauce\/\" target=\"_blank\" rel=\"noopener noreferrer\"><span style=\"font-size: medium;\">Stir-fried Edible Frogs with Black Bean Sauce<\/span><\/a><\/td>\n<td width=\"200\"><span style=\"font-family: arial, helvetica, sans-serif; font-size: 12pt;\"><a href=\"http:\/\/letscookchinesefood.com\/en\/chinese-recipe-stir-fried-asparagus-with-shrimp-and-pork\/\" target=\"_blank\" rel=\"noopener noreferrer\">Stir-fried Asparagus with Shrimp and Pork<\/a><\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p><\/p>","protected":false},"excerpt":{"rendered":"<p>Stewed Tomato with Minced Pork PLUM WINE, PLUM SODA, PINEAPPLE WINE Stir-fried Sour Pickled Green Mustard with Pork and Gluten Stir-fried Seafood and Pork with Cashew Stir-fried Edible Frogs with Black Bean Sauce Stir-fried Asparagus with Shrimp and Pork<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"open","template":"","meta":{"footnotes":""},"class_list":["post-1972","page","type-page","status-publish","hentry"],"aioseo_notices":[],"_links":{"self":[{"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/pages\/1972","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/comments?post=1972"}],"version-history":[{"count":9,"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/pages\/1972\/revisions"}],"predecessor-version":[{"id":7352,"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/pages\/1972\/revisions\/7352"}],"wp:attachment":[{"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/media?parent=1972"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}