{"id":1187,"date":"2012-11-23T11:45:05","date_gmt":"2012-11-23T03:45:05","guid":{"rendered":"http:\/\/letscookchinesefood.com\/?p=1187"},"modified":"2015-05-22T15:00:09","modified_gmt":"2015-05-22T07:00:09","slug":"steps-for-cutting-chicken","status":"publish","type":"post","link":"http:\/\/letscookchinesefood.com\/en\/steps-for-cutting-chicken\/","title":{"rendered":"Steps for cutting Chicken"},"content":{"rendered":"<p><\/p>\n<h2><span style=\"text-decoration: underline; font-size: x-large;\"> Steps for cutting Chicken<\/span><\/h2>\n<p><span style=\"font-size: medium;\"><br class=' sb-br' \/><\/span><\/p>\n<table width=\"100%\" border=\"0\">\n<tbody>\n<tr>\n<td>\n<p><a title=\"DSC08323\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/11\/DSC08323.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" title=\"DSC08323\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/11\/DSC08323-280x185.jpg\" alt=\"\" width=\"280\" height=\"185\" \/><\/a><\/p>\n<p><span style=\"font-size: medium;\"> 1. Cut off neck<\/span><\/p>\n<\/td>\n<td>\n<p><a title=\"DSC08325\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/11\/DSC08325.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" title=\"DSC08325\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/11\/DSC08325-280x185.jpg\" alt=\"\" width=\"280\" height=\"185\" \/><\/a><\/p>\n<p><span style=\"font-size: medium;\">2. Cut off legs<\/span><\/p>\n<\/td>\n<\/tr>\n<tr>\n<td>\n<p><a title=\"DSC08326\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/11\/DSC08326.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" title=\"DSC08326\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/11\/DSC08326-280x185.jpg\" alt=\"\" width=\"280\" height=\"185\" \/><\/a><\/p>\n<p><span style=\"font-size: medium;\">3. Cut off wings<\/span><\/p>\n<\/td>\n<td>\n<p><a title=\"DSC08327\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/11\/DSC08327.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" title=\"DSC08327\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/11\/DSC08327-280x185.jpg\" alt=\"\" width=\"280\" height=\"185\" \/><\/a><\/p>\n<p><span style=\"font-size: medium;\"> 4. Cut off thighs from the joint<\/span><\/p>\n<\/td>\n<\/tr>\n<tr>\n<td>\n<p><a title=\"DSC08329\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/11\/DSC08329.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" title=\"DSC08329\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/11\/DSC08329-280x185.jpg\" alt=\"\" width=\"280\" height=\"185\" \/><\/a><\/p>\n<p><span style=\"font-size: medium;\">5.Cut off thighs<\/span><\/p>\n<\/td>\n<td>\n<p><a title=\"DSC08333\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/11\/DSC08333.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" title=\"DSC08333\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/11\/DSC08333-280x185.jpg\" alt=\"\" width=\"280\" height=\"185\" \/><\/a><\/p>\n<p><span style=\"font-size: medium;\">6. Cut from the tail.<\/span><\/p>\n<\/td>\n<\/tr>\n<tr>\n<td>\n<p><a title=\"DSC08334\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/11\/DSC08334.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" title=\"DSC08334\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/11\/DSC08334-280x185.jpg\" alt=\"\" width=\"280\" height=\"185\" \/><\/a><\/p>\n<p><span style=\"font-size: medium;\">7. Knife along the backbone and cut it into halves<\/span><\/p>\n<\/td>\n<td>\n<p><a title=\"DSC08335\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/11\/DSC08335.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" title=\"DSC08335\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/11\/DSC08335-280x185.jpg\" alt=\"\" width=\"280\" height=\"185\" \/><\/a><\/p>\n<p><span style=\"font-size: medium;\">8. Place the halves in opposite. Cut into pieces.<\/span><\/p>\n<\/td>\n<\/tr>\n<tr>\n<td>\n<p><a title=\"DSC08337\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/11\/DSC08337.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" title=\"DSC08337\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/11\/DSC08337-280x185.jpg\" alt=\"\" width=\"280\" height=\"185\" \/><\/a><\/p>\n<p><span style=\"font-size: medium;\">9. Place it on a plate<\/span><\/p>\n<\/td>\n<td>\n<p><a title=\"DSC08338\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/11\/DSC08338.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" title=\"DSC08338\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/11\/DSC08338-280x185.jpg\" alt=\"\" width=\"280\" height=\"185\" \/><\/a><\/p>\n<p><span style=\"font-size: medium;\">10. Slightly pat the breasts.<\/span><\/p>\n<\/td>\n<\/tr>\n<tr>\n<td>\n<p><span style=\"font-size: medium;\"> <a title=\"DSC08339\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/11\/DSC08339.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" title=\"DSC08339\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/11\/DSC08339-280x185.jpg\" alt=\"\" width=\"280\" height=\"185\" \/><\/a><br \/><\/span><\/p>\n<p><span style=\"font-size: medium;\">11. Cut it into halves. Then cut it into pieces.<\/span><\/p>\n<\/td>\n<td>\n<p><a title=\"DSC08340\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/11\/DSC08340.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" title=\"DSC08340\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/11\/DSC08340-280x185.jpg\" alt=\"\" width=\"280\" height=\"185\" \/><\/a><\/p>\n<p><span style=\"font-size: medium;\">12.Place it on a plate<\/span><\/p>\n<\/td>\n<\/tr>\n<tr>\n<td>\n<p><a title=\"DSC08341\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/11\/DSC08341.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" title=\"DSC08341\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/11\/DSC08341-280x185.jpg\" alt=\"\" width=\"280\" height=\"185\" \/><\/a><\/p>\n<p><span style=\"font-size: medium;\">13. Cut thighs in piece<\/span><\/p>\n<\/td>\n<td>\n<p><a title=\"DSC08344\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/11\/DSC083441.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" title=\"DSC08344\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/11\/DSC083441-280x185.jpg\" alt=\"\" width=\"280\" height=\"185\" \/><\/a><\/p>\n<p><span style=\"font-size: medium;\">14. Place thighs and wings on plate<br \/><\/span><\/p>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p><\/p>","protected":false},"excerpt":{"rendered":"<p>Steps for cutting Chicken 1. Cut off neck 2. Cut off legs 3. Cut off wings 4. Cut off thighs from the joint 5.Cut off thighs 6. Cut from the tail. 7. Knife along the backbone and cut it into halves 8. Place the halves in opposite. Cut into pieces. 9. Place it on a [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":1037,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[477,67],"tags":[504,505,551],"class_list":["post-1187","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-preparation","category-all","tag-steps-for-cutting-chicken","tag-505","tag-551"],"aioseo_notices":[],"_links":{"self":[{"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/posts\/1187","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/comments?post=1187"}],"version-history":[{"count":9,"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/posts\/1187\/revisions"}],"predecessor-version":[{"id":4573,"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/posts\/1187\/revisions\/4573"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/media\/1037"}],"wp:attachment":[{"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/media?parent=1187"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/categories?post=1187"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/tags?post=1187"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}