{"id":1382,"date":"2013-01-07T14:28:38","date_gmt":"2013-01-07T06:28:38","guid":{"rendered":"http:\/\/letscookchinesefood.com\/?p=1382"},"modified":"2015-05-22T14:59:52","modified_gmt":"2015-05-22T06:59:52","slug":"chinese-recipe-stir-fried-green-string-beans-with-beef-sticks-killed-cattle-devil","status":"publish","type":"post","link":"http:\/\/letscookchinesefood.com\/en\/chinese-recipe-stir-fried-green-string-beans-with-beef-sticks-killed-cattle-devil\/","title":{"rendered":"Chinese Recipe : Stir-fried Green String Beans with Beef (Sticks killed Cattle Devil)"},"content":{"rendered":"<p><\/p>\n<p><span style=\"font-size: large;\"><a title=\"DSC09085\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/DSC09085.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-512x512 wp-image-4060\" title=\"DSC09085\" alt=\"\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/DSC09085-512x339.jpg\" width=\"512\" height=\"339\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/DSC09085-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/DSC09085-300x198.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/DSC09085-600x397.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/DSC09085-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/DSC09085-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/DSC09085.jpg 1024w\" sizes=\"auto, (max-width: 512px) 100vw, 512px\" \/><\/a><\/span><\/p>\n<p><span style=\"font-size: large;\"><iframe loading=\"lazy\" src=\"http:\/\/www.youtube.com\/embed\/roDUJcakJKs?rel=0\" height=\"315\" width=\"560\" frameborder=\"0\"><\/iframe><\/span><\/p>\n<p><span style=\"font-size: large;\"><a href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/Ingredient.png\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-23\" title=\"Ingredient\" alt=\"\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/Ingredient.png\" width=\"401\" height=\"46\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/Ingredient.png 401w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/Ingredient-300x34.png 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/Ingredient-280x32.png 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/Ingredient-200x22.png 200w\" sizes=\"auto, (max-width: 401px) 100vw, 401px\" \/><\/a><\/span><\/p>\n<table width=\"100%\" border=\"0\">\n<tbody>\n<tr>\n<td width=\"50%\"><span style=\"font-size: large;\">\u00a0<span style=\"text-decoration: underline;\">For Green String Beans :<\/span><\/span><\/td>\n<td width=\"50%\"><span style=\"font-size: large;\">\u00a0<\/span><\/td>\n<\/tr>\n<tr>\n<td width=\"50%\"><span style=\"font-size: large;\">\u00a0Green String Beans<\/span><\/td>\n<td width=\"50%\"><span style=\"font-size: large;\">\u00a0450 g<\/span><\/td>\n<\/tr>\n<tr>\n<td><span style=\"font-size: large;\">\u00a0Ginger (pounded)<\/span><\/td>\n<td><span style=\"font-size: large;\">\u00a01 slice<\/span><\/td>\n<\/tr>\n<tr>\n<td><span style=\"font-size: large;\">\u00a0Oil<\/span><\/td>\n<td><span style=\"font-size: large;\">\u00a02 tbsp<\/span><\/td>\n<\/tr>\n<tr>\n<td><span style=\"font-size: large;\">\u00a0Salt<\/span><\/td>\n<td><span style=\"font-size: large;\">\u00a01\/2 tsp<\/span><\/td>\n<\/tr>\n<tr>\n<td><span style=\"font-size: large;\">\u00a0Water<\/span><\/td>\n<td><span style=\"font-size: large;\">\u00a01\/2 cup<\/span><\/td>\n<\/tr>\n<tr>\n<td><span style=\"font-size: large;\">\u00a0<\/span><\/td>\n<td><span style=\"font-size: large;\">\u00a0<\/span><\/td>\n<\/tr>\n<tr>\n<td><span style=\"font-size: large;\">\u00a0<span style=\"text-decoration: underline;\">For Beef<\/span> :<\/span><\/td>\n<td><span style=\"font-size: large;\">\u00a0<\/span><\/td>\n<\/tr>\n<tr>\n<td><span style=\"font-size: large;\">\u00a0Sugar<\/span><\/td>\n<td><span style=\"font-size: large;\">\u00a01\/2 tsp<\/span><\/td>\n<\/tr>\n<tr>\n<td><span style=\"font-size: large;\">\u00a0Oil<\/span><\/td>\n<td><span style=\"font-size: large;\">\u00a01\/2 tbsp<\/span><\/td>\n<\/tr>\n<tr>\n<td><span style=\"font-size: large;\">\u00a0Cornstarch<\/span><\/td>\n<td><span style=\"font-size: large;\">\u00a01 tbsp<\/span><\/td>\n<\/tr>\n<tr>\n<td><span style=\"font-size: large;\">\u00a0Light soy sauce<\/span><\/td>\n<td><span style=\"font-size: large;\">\u00a01.5 tbsp<\/span><\/td>\n<\/tr>\n<tr>\n<td><span style=\"font-size: large;\">\u00a0Garlic (pounded)<\/span><\/td>\n<td><span style=\"font-size: large;\">\u00a0Clove<\/span><\/td>\n<\/tr>\n<tr>\n<td><span style=\"font-size: large;\">\u00a0Beef (sliced) Tenderloin or Ribeye<br \/><\/span><\/td>\n<td><span style=\"font-size: large;\">\u00a0200 g<\/span><\/td>\n<\/tr>\n<tr>\n<td><span style=\"font-size: large;\">\u00a0Water<\/span><\/td>\n<td><span style=\"font-size: large;\">\u00a01\/3 cup<\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p><span style=\"font-size: large;\">\u00a0<a href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/method.png\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-38\" title=\"method\" alt=\"\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/method.png\" width=\"301\" height=\"46\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/method.png 301w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/method-300x45.png 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/method-280x42.png 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/method-200x30.png 200w\" sizes=\"auto, (max-width: 301px) 100vw, 301px\" \/><\/a><\/span><\/p>\n<p><span style=\"font-size: large;\"><a title=\"DSC09074\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/DSC09074.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-300x300 wp-image-4061\" title=\"DSC09074\" alt=\"\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/DSC09074-300x198.jpg\" width=\"300\" height=\"198\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/DSC09074-300x198.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/DSC09074-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/DSC09074-600x397.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/DSC09074-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/DSC09074-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/DSC09074.jpg 1024w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/span><\/p>\n<p><span style=\"font-size: large;\">1. Cut the Green String Beans into sections.<\/span><\/p>\n<p><span style=\"font-size: large;\"><br class=' sb-br' \/><\/span><\/p>\n<p><span style=\"font-size: large;\"><a title=\"DSC09073\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/DSC09073.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-300x300 wp-image-4062\" title=\"DSC09073\" alt=\"\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/DSC09073-300x198.jpg\" width=\"300\" height=\"198\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/DSC09073-300x198.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/DSC09073-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/DSC09073-600x397.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/DSC09073-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/DSC09073-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/DSC09073.jpg 1024w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/span><\/p>\n<p><span style=\"font-size: large;\">2. Mix the beef with Seasonings &#8220;Sugar, Oil and cornstarch&#8221; .<\/span><\/p>\n<p><span style=\"font-size: large;\"><br class=' sb-br' \/><\/span><\/p>\n<table width=\"100%\" border=\"0\">\n<tbody>\n<tr>\n<td><span style=\"font-size: large;\">\u00a0<a title=\"sshot-2\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-2.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4063\" title=\"sshot-2\" alt=\"\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-2-280x185.jpg\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-2-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-2-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-2-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-2-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-2-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-2.jpg 900w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<td><span style=\"font-size: large;\">\u00a0<a title=\"sshot-3\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-3.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4064\" title=\"sshot-3\" alt=\"\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-3-280x185.jpg\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-3-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-3-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-3-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-3-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-3-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-3.jpg 900w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p><span style=\"font-size: large;\">\u00a03. Heat the wok with 2 tbsp of oil, ginger and salt. Then, add and stir-fry the Green String Beans for a while.<\/span><\/p>\n<p><span style=\"font-size: large;\"><br class=' sb-br' \/><\/span><\/p>\n<table width=\"100%\" border=\"0\">\n<tbody>\n<tr>\n<td><span style=\"font-size: large;\">\u00a0<a title=\"sshot-4\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-4.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4065\" title=\"sshot-4\" alt=\"\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-4-280x185.jpg\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-4-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-4-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-4-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-4-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-4-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-4.jpg 900w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<td><span style=\"font-size: large;\">\u00a0<a title=\"sshot-5\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-5.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4066\" title=\"sshot-5\" alt=\"\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-5-280x185.jpg\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-5-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-5-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-5-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-5-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-5-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-5.jpg 900w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p><span style=\"font-size: large;\">\u00a04. Add 1\/2 cup of water and mix them well. Then cover by lid for 1 minute. After 1 minute, dish it up for next step.<\/span><\/p>\n<p><span style=\"font-size: large;\"><br class=' sb-br' \/><\/span><\/p>\n<table width=\"100%\" border=\"0\">\n<tbody>\n<tr>\n<td><span style=\"font-size: large;\">\u00a0<a title=\"sshot-7\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-7.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4067\" title=\"sshot-7\" alt=\"\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-7-280x185.jpg\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-7-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-7-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-7-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-7-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-7-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-7.jpg 900w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<td><span style=\"font-size: large;\">\u00a0<a title=\"sshot-8\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-8.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4068\" title=\"sshot-8\" alt=\"\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-8-280x185.jpg\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-8-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-8-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-8-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-8-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-8-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-8.jpg 900w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p><span style=\"font-size: large;\">5. Heat the wok with 2 tbsp of oil and garlic. Then add and stir-fry the beef.<\/span><\/p>\n<p><span style=\"font-size: large;\"><br class=' sb-br' \/><\/span><\/p>\n<div class=\"pie-gallery alignGalleryLeft\">\n<div class=\"pie-item\" style=\"margin: 10px 10px 10px 10px;\">\n<table width=\"100%\" border=\"0\">\n<tbody>\n<tr>\n<td><span style=\"font-size: large;\"><a title=\"sshot-9\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-9.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4069\" title=\"sshot-9\" alt=\"\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-9-280x185.jpg\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-9-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-9-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-9-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-9-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-9-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-9.jpg 900w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<td><span style=\"font-size: large;\"><a title=\"sshot-10\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-10.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4070\" title=\"sshot-10\" alt=\"\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-10-280x185.jpg\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-10-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-10-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-10-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-10-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-10-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-10.jpg 900w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/div>\n<p><span style=\"font-size: large;\">6. Stir-fry the beef until the color is changed. Then, add 1.5 tbsp of light soy sauce and mix them well.<\/span><\/p>\n<p><span style=\"font-size: large;\"><br class=' sb-br' \/><\/span><\/p>\n<\/div>\n<table width=\"100%\" border=\"0\">\n<tbody>\n<tr>\n<td><span style=\"font-size: large;\">\u00a0<a title=\"sshot-12\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-12.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4071\" title=\"sshot-12\" alt=\"\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-12-280x185.jpg\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-12-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-12-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-12-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-12-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-12-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-12.jpg 900w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<td><span style=\"font-size: large;\">\u00a0<a title=\"sshot-13\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-13.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4072\" title=\"sshot-13\" alt=\"\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-13-280x185.jpg\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-13-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-13-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-13-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-13-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-13-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-13.jpg 900w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p><span style=\"font-size: large;\">7. Add 1\/3 cup of water and mix them well.<\/span><\/p>\n<p><span style=\"font-size: large;\"><br class=' sb-br' \/><\/span><\/p>\n<table width=\"100%\" border=\"0\">\n<tbody>\n<tr>\n<td><span style=\"font-size: large;\">\u00a0<a title=\"sshot-14\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-14.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4073\" title=\"sshot-14\" alt=\"\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-14-280x185.jpg\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-14-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-14-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-14-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-14-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-14-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-14.jpg 900w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<td><span style=\"font-size: large;\">\u00a0<a title=\"sshot-15\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-15.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4074\" title=\"sshot-15\" alt=\"\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-15-280x185.jpg\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-15-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-15-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-15-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-15-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-15-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/sshot-15.jpg 900w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p><span style=\"font-size: large;\">8. Add the stir-fried\u00a0Green String Beans without the\u00a0Green String Beans juice. (The\u00a0Green String Beans juice may cause too salty). Stir-fry until all ingredients well done.<\/span><\/p>\n<p><span style=\"font-size: large;\"><br class=' sb-br' \/><\/span><\/p>\n<p><a title=\"DSC09086\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/DSC09086.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-512x512 wp-image-4075\" title=\"DSC09086\" alt=\"\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/DSC09086-512x339.jpg\" width=\"512\" height=\"339\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/DSC09086-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/DSC09086-300x198.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/DSC09086-600x397.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/DSC09086-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/DSC09086-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/01\/DSC09086.jpg 1024w\" sizes=\"auto, (max-width: 512px) 100vw, 512px\" \/><\/a><\/p>\n<p><span style=\"font-size: large;\">Serve!<\/span><\/p>\n<p><\/p>","protected":false},"excerpt":{"rendered":"<p>\u00a0For Green String Beans : \u00a0 \u00a0Green String Beans \u00a0450 g \u00a0Ginger (pounded) \u00a01 slice \u00a0Oil \u00a02 tbsp \u00a0Salt \u00a01\/2 tsp \u00a0Water \u00a01\/2 cup \u00a0 \u00a0 \u00a0For Beef : \u00a0 \u00a0Sugar \u00a01\/2 tsp \u00a0Oil \u00a01\/2 tbsp \u00a0Cornstarch \u00a01 tbsp \u00a0Light soy sauce \u00a01.5 tbsp \u00a0Garlic (pounded) \u00a0Clove \u00a0Beef (sliced) Tenderloin or Ribeye \u00a0200 g \u00a0Water [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":1383,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[67,82],"tags":[53,617,615,541,616,394,619,621,530,716,618,620,79],"class_list":["post-1382","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-all","category-stir-fry-","tag-chinese-recipe","tag-green-string-beans-recipe","tag-lets-cook-chinese-food","tag-letscookchinesefood","tag-stir-fried-green-string-beans-with-beef-sticks-killed-cattle-devil","tag-394","tag-619","tag-621","tag-530","tag-716","tag-618","tag-620","tag-79"],"aioseo_notices":[],"_links":{"self":[{"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/posts\/1382","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/comments?post=1382"}],"version-history":[{"count":14,"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/posts\/1382\/revisions"}],"predecessor-version":[{"id":4419,"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/posts\/1382\/revisions\/4419"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/media\/1383"}],"wp:attachment":[{"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/media?parent=1382"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/categories?post=1382"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/tags?post=1382"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}