{"id":1792,"date":"2013-02-18T17:32:41","date_gmt":"2013-02-18T09:32:41","guid":{"rendered":"http:\/\/letscookchinesefood.com\/?p=1792"},"modified":"2025-01-27T09:59:50","modified_gmt":"2025-01-27T01:59:50","slug":"chinese-festival-recipe-braised-chinese-mushroom-with-dried-oyster-and-black-hairy-moss","status":"publish","type":"post","link":"http:\/\/letscookchinesefood.com\/en\/chinese-festival-recipe-braised-chinese-mushroom-with-dried-oyster-and-black-hairy-moss\/","title":{"rendered":"Chinese Festival Recipe : Braised Chinese Mushroom with Dried Oyster and Black Hairy Moss"},"content":{"rendered":"<p><span style=\"font-size: large;\"><strong><a title=\"DSC00866\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00866.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-512x512 wp-image-4246\" title=\"DSC00866\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00866-512x340.jpg\" alt=\"\" width=\"512\" height=\"340\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00866-512x340.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00866-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00866-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00866-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00866-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00866.jpg 1024w\" sizes=\"auto, (max-width: 512px) 100vw, 512px\" \/><\/a><\/strong><\/span><\/p>\n<p><span style=\"font-size: large;\"><iframe loading=\"lazy\" title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/g5iaRTg2I8Y?si=vjCsdpsdcFOCXAJu\" width=\"560\" height=\"315\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"><\/iframe><\/span><\/p>\n<p><span style=\"font-size: large;\"><a href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/Ingredient.png\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-23\" title=\"Ingredient\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/Ingredient.png\" alt=\"\" width=\"401\" height=\"46\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/Ingredient.png 401w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/Ingredient-300x34.png 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/Ingredient-280x32.png 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/Ingredient-200x22.png 200w\" sizes=\"auto, (max-width: 401px) 100vw, 401px\" \/><\/a><\/span><\/p>\n<table border=\"0\" width=\"100%\">\n<tbody>\n<tr>\n<td width=\"50%\"><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\">\u00a0Chinese mushroom<\/span><\/td>\n<td width=\"50%\"><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\">\u00a0150 g<\/span><\/td>\n<\/tr>\n<tr>\n<td width=\"50%\"><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\">\u00a0Black Hairy Moss<\/span><\/td>\n<td width=\"50%\"><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\">\u00a015 g<\/span><\/td>\n<\/tr>\n<tr>\n<td><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\">\u00a0Dried Oyster<\/span><\/td>\n<td><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\">\u00a050 g<\/span><\/td>\n<\/tr>\n<tr>\n<td><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\">\u00a0Bean vermicelli<\/span><\/td>\n<td><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\">\u00a020 g<\/span><\/td>\n<\/tr>\n<tr>\n<td><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\">\u00a0Bean curd strip<\/span><\/td>\n<td><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\">\u00a030 g<\/span><\/td>\n<\/tr>\n<tr>\n<td><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\">\u00a0Ginger<\/span><\/td>\n<td><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\">\u00a07 Slices<\/span><\/td>\n<\/tr>\n<tr>\n<td><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\">\u00a0Water<\/span><\/td>\n<td><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\">\u00a06 Cups<\/span><\/td>\n<\/tr>\n<tr>\n<td><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\">\u00a0Oil<\/span><\/td>\n<td><span style=\"font-size: large;\">\u00a0<\/span><\/td>\n<\/tr>\n<tr>\n<td><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\">\u00a0Fermented Taro curd<\/span><\/td>\n<td><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\">\u00a02 Cubes<\/span><\/td>\n<\/tr>\n<tr>\n<td><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\">\u00a0<\/span><\/td>\n<td><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\">\u00a0<\/span><\/td>\n<\/tr>\n<tr>\n<td><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\">\u00a0Seasoning : for Chinese mushroom<\/span><\/td>\n<td><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\">\u00a0<\/span><\/td>\n<\/tr>\n<tr>\n<td><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\">\u00a0Oil<\/span><\/td>\n<td><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\">\u00a01 tbsp<\/span><\/td>\n<\/tr>\n<tr>\n<td><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\">\u00a0Sugar<\/span><\/td>\n<td><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\">\u00a01 tsp<\/span><\/td>\n<\/tr>\n<tr>\n<td><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\">\u00a0Salt<\/span><\/td>\n<td><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\">\u00a01\/2 tsp<\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\">\u00a0<a href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/method.png\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-38\" title=\"method\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/method.png\" alt=\"\" width=\"301\" height=\"46\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/method.png 301w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/method-300x45.png 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/method-280x42.png 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/method-200x30.png 200w\" sizes=\"auto, (max-width: 301px) 100vw, 301px\" \/><\/a><\/span><\/p>\n<table border=\"0\" width=\"100%\">\n<tbody>\n<tr>\n<td><span style=\"font-size: large;\">\u00a0<a title=\"DSC00824\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00824.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4247\" title=\"DSC00824\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00824-280x185.jpg\" alt=\"\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00824-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00824-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00824-512x340.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00824-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00824-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00824.jpg 1024w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<td><span style=\"font-size: large;\">\u00a0<a title=\"DSC00825\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00825.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4248\" title=\"DSC00825\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00825-280x185.jpg\" alt=\"\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00825-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00825-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00825-512x340.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00825-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00825-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00825.jpg 1024w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\">1. Soak Black Hairy Moss to soft. Wash and drain.<\/span><\/p>\n<p><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\"><br class=' sb-br' \/><\/span><\/p>\n<table border=\"0\" width=\"100%\">\n<tbody>\n<tr>\n<td><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\">\u00a0<a title=\"DSC00831\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00831.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4249\" title=\"DSC00831\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00831-280x185.jpg\" alt=\"\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00831-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00831-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00831-512x340.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00831-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00831-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00831.jpg 1024w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<td><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\">\u00a0<a title=\"DSC00826\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00826.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4250\" title=\"DSC00826\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00826-280x185.jpg\" alt=\"\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00826-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00826-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00826-512x340.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00826-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00826-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00826.jpg 1024w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\">2. Bring Water with a slice of Ginger to boil. Add Black Hairy Moss and boil for 5 minutes. Then rinse and drain.<\/span><\/p>\n<p><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\"><br class=' sb-br' \/><\/span><\/p>\n<table border=\"0\" width=\"100%\">\n<tbody>\n<tr>\n<td><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\">\u00a0<a title=\"DSC00842\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00842.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4251\" title=\"DSC00842\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00842-280x185.jpg\" alt=\"\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00842-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00842-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00842-512x340.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00842-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00842-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00842.jpg 1024w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<td><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\">\u00a0<a title=\"DSC08803\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC08803.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4252\" title=\"DSC08803\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC08803-280x185.jpg\" alt=\"\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC08803-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC08803-300x198.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC08803-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC08803-600x397.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC08803-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC08803.jpg 1024w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\"><a title=\"DSC00851\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00851.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4253\" title=\"DSC00851\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00851-280x185.jpg\" alt=\"\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00851-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00851-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00851-512x340.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00851-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00851-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00851.jpg 1024w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/p>\n<p><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\">3. Soak the Chinese mushroom to soft. And cut off the stems. Bring the Chinese mushroom with 6 cups of water, 1 tbsp of Oil, 1 tsp of Sugar and 1\/2 tsp of salt to boil. Then switch to slow heat and cook for 30 minutes.<\/span><\/p>\n<p><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\"><br class=' sb-br' \/><\/span><\/p>\n<table border=\"0\" width=\"100%\">\n<tbody>\n<tr>\n<td><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\">\u00a0<a title=\"DSC00837\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00837.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4254\" title=\"DSC00837\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00837-280x185.jpg\" alt=\"\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00837-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00837-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00837-512x340.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00837-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00837-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00837.jpg 1024w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<td><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\">\u00a0<a title=\"DSC00843\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00843.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4255\" title=\"DSC00843\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00843-280x185.jpg\" alt=\"\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00843-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00843-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00843-512x340.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00843-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00843-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00843.jpg 1024w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\">4. Soak Dried Oyster to soft. Then drain.<\/span><\/p>\n<p><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\"><br class=' sb-br' \/><\/span><\/p>\n<table border=\"0\" width=\"600\">\n<tbody>\n<tr>\n<td><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\">\u00a0<a title=\"DSC00838\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00838.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4256\" title=\"DSC00838\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00838-280x185.jpg\" alt=\"\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00838-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00838-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00838-512x340.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00838-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00838-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00838.jpg 1024w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<td><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\">\u00a0<a title=\"sshot-01\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-011.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4257\" title=\"sshot-01\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-011-280x185.jpg\" alt=\"\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-011-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-011-300x198.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-011-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-011-600x397.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-011-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-011.jpg 1004w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<\/tr>\n<tr>\n<td><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\">\u00a0<a title=\"sshot-02\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-021.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4258\" title=\"sshot-02\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-021-280x185.jpg\" alt=\"\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-021-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-021-300x198.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-021-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-021-600x397.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-021-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-021.jpg 1004w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<td><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\">\u00a0<a title=\"sshot-03\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-031.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4259\" title=\"sshot-03\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-031-280x185.jpg\" alt=\"\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-031-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-031-300x198.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-031-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-031-600x397.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-031-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-031.jpg 1004w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\">5. Heat up oil on slow heat. Fry Bean curd strip to crispy (about 1 minute). Dish it up. Keep the oil in pot for next step.<\/span><\/p>\n<p><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\">\u00a0 <br class=' sb-br' \/><\/span><\/p>\n<table border=\"0\" width=\"600\">\n<tbody>\n<tr>\n<td><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\">\u00a0<a title=\"sshot-04\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-04.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4260\" title=\"sshot-04\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-04-280x185.jpg\" alt=\"\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-04-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-04-300x198.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-04-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-04-600x397.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-04-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-04.jpg 1004w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<td><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\">\u00a0<a title=\"sshot-05\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-051.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4261\" title=\"sshot-05\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-051-280x185.jpg\" alt=\"\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-051-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-051-300x198.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-051-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-051-600x397.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-051-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-051.jpg 1004w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<\/tr>\n<tr>\n<td><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\">\u00a0<a title=\"sshot-06\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-06.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4262\" title=\"sshot-06\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-06-280x185.jpg\" alt=\"\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-06-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-06-300x198.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-06-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-06-600x397.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-06-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-06.jpg 1004w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<td><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\">\u00a0<a title=\"sshot-07\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-071.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4263\" title=\"sshot-07\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-071-280x185.jpg\" alt=\"\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-071-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-071-300x198.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-071-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-071-600x397.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-071-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-071.jpg 1004w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\">6. Saute the Ginger slices. Add and saute Dried Oyster , 2 cubes of Fermented Taro Curd and 1\/2 tsp of Sugar. Saute and Mix them well.<\/span><\/p>\n<p><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\"><br class=' sb-br' \/><\/span><\/p>\n<p>&nbsp;<\/p>\n<table border=\"0\" width=\"100%\">\n<tbody>\n<tr>\n<td><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\">\u00a0<a title=\"sshot-08\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-081.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4264\" title=\"sshot-08\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-081-280x185.jpg\" alt=\"\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-081-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-081-300x198.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-081-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-081-600x397.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-081-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-081.jpg 1004w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<td><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\">\u00a0<a title=\"sshot-12\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-121.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4265\" title=\"sshot-12\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-121-280x185.jpg\" alt=\"\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-121-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-121-300x198.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-121-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-121-600x397.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-121-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-121.jpg 1004w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\">7. Add the cooked Mushroom with soap. Mix all ingredients well. Cover it and bring water to boil. Then switch to slow heat and boil for an hour. Refill hot water to cover ingredients during stewing.<br \/>\n<\/span><\/p>\n<p><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\"><br class=' sb-br' \/><\/span><\/p>\n<table border=\"0\" width=\"100%\">\n<tbody>\n<tr>\n<td><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\">\u00a0<a title=\"sshot-11\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-111.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4266\" title=\"sshot-11\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-111-280x185.jpg\" alt=\"\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-111-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-111-300x198.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-111-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-111-600x397.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-111-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-111.jpg 1004w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<td><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\">\u00a0<a title=\"sshot-12\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-122.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4267\" title=\"sshot-12\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-122-280x185.jpg\" alt=\"\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-122-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-122-300x198.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-122-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-122-600x397.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-122-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/sshot-122.jpg 1004w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\">8. After an hour, add Bean vermicelli, Bean curd strip and Black Hairy Moss. Cover it and cook for 15 minutes.<\/span><\/p>\n<p><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\"><br class=' sb-br' \/><\/span><\/p>\n<p><span style=\"font-size: large;\"><strong><a title=\"DSC00866\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00866.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" title=\"DSC00866\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/02\/DSC00866-512x340.jpg\" alt=\"\" width=\"512\" height=\"340\" \/><\/a><\/strong><\/span><\/p>\n<p><span style=\"font-size: large; font-family: arial,helvetica,sans-serif;\">9. Serve!<\/span><\/p>","protected":false},"excerpt":{"rendered":"<p>\u00a0Chinese mushroom \u00a0150 g \u00a0Black Hairy Moss \u00a015 g \u00a0Dried Oyster \u00a050 g \u00a0Bean vermicelli \u00a020 g \u00a0Bean curd strip \u00a030 g \u00a0Ginger \u00a07 Slices \u00a0Water \u00a06 Cups \u00a0Oil \u00a0 \u00a0Fermented Taro curd \u00a02 Cubes \u00a0 \u00a0 \u00a0Seasoning : for Chinese mushroom \u00a0 \u00a0Oil \u00a01 tbsp \u00a0Sugar \u00a01 tsp \u00a0Salt \u00a01\/2 tsp \u00a0 \u00a0 \u00a0 [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":1796,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[67,108],"tags":[772,770,769,53,771,777,94,57,773,776,774,775],"class_list":["post-1792","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-all","category-stew-","tag-black-hairy-moss","tag-braised-chinese-mushroom","tag-braised-chinese-mushroom-with-dried-oyster-and-black-hairy-moss","tag-chinese-recipe","tag-dried-oyster","tag-777","tag-94","tag-57","tag-773","tag-776","tag-774","tag-775"],"aioseo_notices":[],"_links":{"self":[{"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/posts\/1792","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/comments?post=1792"}],"version-history":[{"count":19,"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/posts\/1792\/revisions"}],"predecessor-version":[{"id":7364,"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/posts\/1792\/revisions\/7364"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/media\/1796"}],"wp:attachment":[{"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/media?parent=1792"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/categories?post=1792"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/tags?post=1792"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}