{"id":4420,"date":"2013-10-30T13:15:34","date_gmt":"2013-10-30T05:15:34","guid":{"rendered":"http:\/\/letscookchinesefood.com\/?p=4420"},"modified":"2015-05-22T14:59:33","modified_gmt":"2015-05-22T06:59:33","slug":"chinese-recipe-preparation-how-to-wash-pigs-stomach","status":"publish","type":"post","link":"http:\/\/letscookchinesefood.com\/en\/chinese-recipe-preparation-how-to-wash-pigs-stomach\/","title":{"rendered":"Chinese Recipe (Preparation): How to wash Pig&#8217;s Stomach"},"content":{"rendered":"<p><\/p>\n<p><span style=\"font-size: large;\"><iframe loading=\"lazy\" src=\"\/\/www.youtube.com\/embed\/zw5UoCNWvX4\" height=\"360\" width=\"480\" allowfullscreen=\"\" frameborder=\"0\"><\/iframe><\/span><\/p>\n<p><span style=\"font-size: large;\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-38\" alt=\"method\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/method.png\" width=\"301\" height=\"46\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/method.png 301w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/method-300x45.png 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/method-280x42.png 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/method-200x30.png 200w\" sizes=\"auto, (max-width: 301px) 100vw, 301px\" \/><\/span><\/p>\n<table width=\"600\" border=\"0\">\n<tbody>\n<tr>\n<td><span style=\"font-size: large;\"><a title=\"sshot-1\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-1.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" alt=\"sshot-1\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-1-280x185.jpg\" width=\"280\" height=\"185\" \/><\/a><\/span><\/td>\n<td><span style=\"font-size: large;\"><a title=\"sshot-2\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-2.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" alt=\"sshot-2\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-2-280x185.jpg\" width=\"280\" height=\"185\" \/><\/a><\/span><\/td>\n<\/tr>\n<tr>\n<td><span style=\"font-size: large;\"><a title=\"sshot-3\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-3.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" alt=\"sshot-3\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-3-280x185.jpg\" width=\"280\" height=\"185\" \/><\/a><\/span><\/td>\n<td><span style=\"font-size: large;\">\u00a0<\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p><span style=\"font-size: large;\">1. Cut off the fat. Then, flip the Stomach and remove the dirt.<\/span><\/p>\n<p><span style=\"font-size: large;\"><br class=' sb-br' \/><\/span><\/p>\n<table width=\"600\" border=\"0\">\n<tbody>\n<tr>\n<td><span style=\"font-size: large;\">\u00a0<a title=\"sshot-4\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-4.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4424\" alt=\"sshot-4\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-4-280x185.jpg\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-4-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-4-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-4-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-4-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-4-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-4.jpg 900w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<td><span style=\"font-size: large;\">\u00a0<a title=\"sshot-5\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-5.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4425\" alt=\"sshot-5\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-5-280x185.jpg\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-5-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-5-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-5-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-5-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-5-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-5.jpg 900w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<\/tr>\n<tr>\n<td><span style=\"font-size: large;\">\u00a0<a title=\"sshot-6\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-6.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4426\" alt=\"sshot-6\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-6-280x185.jpg\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-6-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-6-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-6-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-6-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-6-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-6.jpg 900w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<td><span style=\"font-size: large;\">\u00a0<\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p><span style=\"font-size: large;\">\u00a02. Use 1 tbsp of salt to rub with Pig&#8217;s Stomach for about half minute. Then, Rinse it and do this process again.<\/span><\/p>\n<p><span style=\"font-size: large;\"><br class=' sb-br' \/><\/span><\/p>\n<table width=\"600\" border=\"0\">\n<tbody>\n<tr>\n<td><span style=\"font-size: large;\">\u00a0<a title=\"sshot-10\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-10.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4427\" alt=\"sshot-10\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-10-280x185.jpg\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-10-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-10-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-10-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-10-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-10-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-10.jpg 900w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<td><span style=\"font-size: large;\">\u00a0<a title=\"sshot-11\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-11.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4428\" alt=\"sshot-11\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-11-280x185.jpg\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-11-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-11-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-11-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-11-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-11-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-11.jpg 900w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<\/tr>\n<tr>\n<td><span style=\"font-size: large;\">\u00a0<a title=\"sshot-12\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-12.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4429\" alt=\"sshot-12\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-12-280x185.jpg\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-12-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-12-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-12-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-12-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-12-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-12.jpg 900w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<td><span style=\"font-size: large;\">\u00a0<a title=\"sshot-13\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-13.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4430\" alt=\"sshot-13\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-13-280x185.jpg\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-13-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-13-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-13-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-13-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-13-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-13.jpg 900w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p><span style=\"font-size: large;\">\u00a03. Use 1 tbsp of cornstarch and 1 tbsp of oil to rub with Pig&#8217;s Stomach for about half minute. Then, Rinse it and do this process again.<\/span><\/p>\n<p><span style=\"font-size: large;\"><br class=' sb-br' \/><\/span><\/p>\n<table width=\"100%\" border=\"0\">\n<tbody>\n<tr>\n<td><span style=\"font-size: large;\">\u00a0<a title=\"sshot-18\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-18.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4432\" alt=\"sshot-18\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-18-280x185.jpg\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-18-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-18-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-18-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-18-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-18-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-18.jpg 900w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<td><span style=\"font-size: large;\">\u00a0<a title=\"sshot-19\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-19.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4433\" alt=\"sshot-19\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-19-280x185.jpg\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-19-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-19-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-19-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-19-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-19-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-19.jpg 900w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p><span style=\"font-size: large;\">\u00a04. Put Pig&#8217;s stomach into boiling water. After 2 minutes, put it into water.<\/span><\/p>\n<p><span style=\"font-size: large;\"><br class=' sb-br' \/><\/span><\/p>\n<table width=\"600\" border=\"0\">\n<tbody>\n<tr>\n<td><span style=\"font-size: large;\">\u00a0<a title=\"sshot-20\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-20.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4434\" alt=\"sshot-20\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-20-280x185.jpg\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-20-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-20-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-20-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-20-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-20-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-20.jpg 900w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<td><span style=\"font-size: large;\">\u00a0<a title=\"sshot-21\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-21.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4435\" alt=\"sshot-21\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-21-280x185.jpg\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-21-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-21-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-21-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-21-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-21-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-21.jpg 900w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<\/tr>\n<tr>\n<td><span style=\"font-size: large;\">\u00a0<a title=\"sshot-22\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-22.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4436\" alt=\"sshot-22\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-22-280x185.jpg\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-22-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-22-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-22-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-22-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-22-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-22.jpg 900w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<td><span style=\"font-size: large;\">\u00a0<a title=\"sshot-23\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-23.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4437\" alt=\"sshot-23\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-23-280x185.jpg\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-23-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-23-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-23-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-23-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-23-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-23.jpg 900w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p><span style=\"font-size: large;\">\u00a05. Scratch the outer thin layer off. Flip the Pig&#8217;s Stomach, cut the fat and rinse it. Then, flip the Pig&#8217;s stomach again.<\/span><\/p>\n<p><span style=\"font-size: large;\"><br class=' sb-br' \/><\/span><\/p>\n<table width=\"100%\" border=\"0\">\n<tbody>\n<tr>\n<td><span style=\"font-size: large;\">\u00a0<a title=\"sshot-24\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-24.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4439\" alt=\"sshot-24\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-24-280x185.jpg\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-24-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-24-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-24-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-24-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-24-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-24.jpg 900w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<td><span style=\"font-size: large;\">\u00a0<a title=\"sshot-26\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-26.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4440\" alt=\"sshot-26\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-26-280x185.jpg\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-26-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-26-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-26-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-26-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-26-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-26.jpg 900w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p><span style=\"font-size: large;\">\u00a06. Bring water to boil with a pounded ginger. Then, boil the pig&#8217;s stomach again for 3 minutes.<\/span><\/p>\n<p><span style=\"font-size: large;\"><br class=' sb-br' \/><\/span><\/p>\n<table width=\"100%\" border=\"0\">\n<tbody>\n<tr>\n<td><span style=\"font-size: large;\">\u00a0<a title=\"sshot-28\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-28.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4441\" alt=\"sshot-28\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-28-280x185.jpg\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-28-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-28-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-28-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-28-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-28-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/sshot-28.jpg 900w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<td><span style=\"font-size: large;\">\u00a0<a title=\"DSC02891\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/DSC02891.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4442\" alt=\"DSC02891\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/DSC02891-280x185.jpg\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/DSC02891-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/DSC02891-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/DSC02891-512x340.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/DSC02891-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/DSC02891-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/10\/DSC02891.jpg 1024w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p><span style=\"font-size: large;\">\u00a07. Put it into water and flip it again. The Pig&#8217;s stomach is ready for cooking.<\/span><\/p>\n<p><span style=\"font-size: large;\"><br class=' sb-br' \/><\/span><\/p>\n<p><span style=\"font-size: large;\">Related Recipes:<\/span><\/p>\n<table width=\"600\" border=\"0\">\n<tbody>\n<tr>\n<td>\n<h1><span style=\"font-size: large;\"><a title=\"Chinese Recipe : Pig\u2019s stomach with Beancurd Sheet Soup\" href=\"http:\/\/letscookchinesefood.com\/chinese-recipe-pigs-stomach-with-beancurd-sheet-soup\/\" target=\"_blank\"><img loading=\"lazy\" decoding=\"async\" alt=\"DSC02896-190x140\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/04\/DSC02896-190x140.jpg\" width=\"190\" height=\"140\" \/><\/a><\/span><\/h1>\n<\/td>\n<td>\n<h1><span style=\"font-size: large;\"><a title=\"Chinese Recipe : Pig\u2019s stomach with Beancurd Sheet Soup\" href=\"http:\/\/letscookchinesefood.com\/chinese-recipe-pigs-stomach-with-beancurd-sheet-soup\/\" target=\"_blank\">Pig&#8217;s Stomach with Beancurd Sheet Soup<\/a><\/span><\/h1>\n<\/td>\n<\/tr>\n<tr>\n<td><span style=\"font-size: large;\">\u00a0<a title=\"Chinese Recipe : Strewed Pig's Stomach with Supreme Soya Sauce\" href=\"http:\/\/letscookchinesefood.com\/chinese-recipe-strewed-pigs-stomach-with-supreme-soya-sauce\/\" target=\"_blank\"><img loading=\"lazy\" decoding=\"async\" alt=\"DSC05169b-190x140\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2013\/04\/DSC05169b-190x140.jpg\" width=\"190\" height=\"140\" \/><\/a><\/span><\/td>\n<td><span style=\"font-size: large;\"><a title=\"Chinese Recipe : Strewed Pig's Stomach with Supreme Soya Sauce\" href=\"http:\/\/letscookchinesefood.com\/chinese-recipe-strewed-pigs-stomach-with-supreme-soya-sauce\/\" target=\"_blank\">Strewed Pig&#8217;s Stomach with Supreme Soya Sauce<\/a><\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p><\/p>","protected":false},"excerpt":{"rendered":"<p>\u00a0 1. Cut off the fat. Then, flip the Stomach and remove the dirt. \u00a0 \u00a0 \u00a0 \u00a0 \u00a02. Use 1 tbsp of salt to rub with Pig&#8217;s Stomach for about half minute. Then, Rinse it and do this process again. \u00a0 \u00a0 \u00a0 \u00a0 \u00a03. Use 1 tbsp of cornstarch and 1 tbsp of [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":4445,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[477,67],"tags":[53,860,394,861,863,862],"class_list":["post-4420","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-preparation","category-all","tag-chinese-recipe","tag-pigs-stomach","tag-394","tag-861","tag-863","tag-862"],"aioseo_notices":[],"_links":{"self":[{"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/posts\/4420","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/comments?post=4420"}],"version-history":[{"count":7,"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/posts\/4420\/revisions"}],"predecessor-version":[{"id":5072,"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/posts\/4420\/revisions\/5072"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/media\/4445"}],"wp:attachment":[{"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/media?parent=4420"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/categories?post=4420"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/tags?post=4420"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}