{"id":4630,"date":"2014-05-19T15:17:19","date_gmt":"2014-05-19T07:17:19","guid":{"rendered":"http:\/\/letscookchinesefood.com\/?p=4630"},"modified":"2015-05-22T14:59:32","modified_gmt":"2015-05-22T06:59:32","slug":"chinese-recipe-deep-fried-stuffed-fish-with-dried-winter-melon","status":"publish","type":"post","link":"http:\/\/letscookchinesefood.com\/en\/chinese-recipe-deep-fried-stuffed-fish-with-dried-winter-melon\/","title":{"rendered":"Chinese Recipe : Deep Fried Stuffed Fish with Dried Winter Melon"},"content":{"rendered":"<p><\/p>\n<p><span style=\"font-size: medium;\"><a title=\"DSC04190\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/DSC04190.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-512x512 wp-image-4642\" alt=\"DSC04190\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/DSC04190-512x340.jpg\" width=\"512\" height=\"340\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/DSC04190-512x340.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/DSC04190-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/DSC04190-560x372.jpg 560w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/DSC04190-867x576.jpg 867w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/DSC04190-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/DSC04190-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/DSC04190-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/DSC04190.jpg 1024w\" sizes=\"auto, (max-width: 512px) 100vw, 512px\" \/><\/a><\/span><\/p>\n<p><iframe loading=\"lazy\" src=\"\/\/www.youtube.com\/embed\/rrC-CHTuVjA\" height=\"315\" width=\"560\" allowfullscreen=\"\" frameborder=\"0\"><\/iframe><\/p>\n<p><span style=\"font-size: medium;\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-23\" alt=\"Ingredient\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/Ingredient.png\" width=\"401\" height=\"46\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/Ingredient.png 401w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/Ingredient-300x34.png 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/Ingredient-280x32.png 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/Ingredient-200x22.png 200w\" sizes=\"auto, (max-width: 401px) 100vw, 401px\" \/><\/span><\/p>\n<table width=\"100%\" border=\"0\">\n<tbody>\n<tr>\n<td width=\"50%\"><span style=\"font-size: medium;\">\u00a0Dace Fish<\/span><\/td>\n<td width=\"50%\"><span style=\"font-size: medium;\">2 Whole<\/span><\/td>\n<\/tr>\n<tr>\n<td width=\"50%\"><span style=\"font-size: medium;\">\u00a0Dried Winter Melon<\/span><\/td>\n<td width=\"50%\"><span style=\"font-size: medium;\">150g<\/span><\/td>\n<\/tr>\n<tr>\n<td><span style=\"font-size: medium;\">\u00a0Dried Shrimps\u00a0<\/span><\/td>\n<td><span style=\"font-size: medium;\">30 g<\/span><\/td>\n<\/tr>\n<tr>\n<td><span style=\"font-size: medium;\">\u00a0Spring Onion (Chopped)\u00a0<\/span><\/td>\n<td><span style=\"font-size: medium;\">\u00a02\u00a0sprigs<\/span><\/td>\n<\/tr>\n<tr>\n<td><span style=\"font-size: medium;\">\u00a0Water Chestnut (Chopped)\u00a0<\/span><\/td>\n<td><span style=\"font-size: medium;\">\u00a02 pcs<\/span><\/td>\n<\/tr>\n<tr>\n<td><span style=\"font-size: medium;\">\u00a0Salt<\/span><\/td>\n<td><span style=\"font-size: medium;\">\u00a01\/2 tsp (for fish paste), 1tsp (for stewing dried winter melon)<\/span><\/td>\n<\/tr>\n<tr>\n<td><span style=\"font-size: medium;\">\u00a0White pepper<\/span><\/td>\n<td><span style=\"font-size: medium;\">\u00a0pinch<\/span><\/td>\n<\/tr>\n<tr>\n<td><span style=\"font-size: medium;\">\u00a0Water<\/span><\/td>\n<td><span style=\"font-size: medium;\">\u00a02\u00a0tbsp (For minced Fish)<\/span><\/td>\n<\/tr>\n<tr>\n<td><span style=\"font-size: medium;\">\u00a0Chicken Stock<\/span><\/td>\n<td><span style=\"font-size: medium;\">250 ml<\/span><\/td>\n<\/tr>\n<tr>\n<td><span style=\"font-size: medium;\">\u00a0Light Soy Sauce<\/span><\/td>\n<td><span style=\"font-size: medium;\">1 tsp<\/span><\/td>\n<\/tr>\n<tr>\n<td><span style=\"font-size: medium;\">\u00a0Corn starch<\/span><\/td>\n<td><span style=\"font-size: medium;\">little<\/span><\/td>\n<\/tr>\n<tr>\n<td><span style=\"font-size: medium;\">\u00a0Oil<\/span><\/td>\n<td><span style=\"font-size: medium;\">for deep fry<\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p><span style=\"font-size: medium;\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-38\" alt=\"method\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/method.png\" width=\"301\" height=\"46\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/method.png 301w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/method-300x45.png 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/method-280x42.png 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/method-200x30.png 200w\" sizes=\"auto, (max-width: 301px) 100vw, 301px\" \/><\/span><\/p>\n<table width=\"100%\" border=\"0\">\n<tbody>\n<tr>\n<td><span style=\"font-size: medium;\">\u00a0<a title=\"DSC04016\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/DSC04016.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4645\" alt=\"DSC04016\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/DSC04016-280x185.jpg\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/DSC04016-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/DSC04016-300x198.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/DSC04016-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/DSC04016-561x372.jpg 561w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/DSC04016-868x576.jpg 868w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/DSC04016-600x397.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/DSC04016-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/DSC04016.jpg 1024w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<td><span style=\"font-size: medium;\">\u00a0<a title=\"DSC04010\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/DSC04010.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4646\" alt=\"DSC04010\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/DSC04010-280x185.jpg\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/DSC04010-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/DSC04010-300x198.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/DSC04010-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/DSC04010-561x372.jpg 561w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/DSC04010-868x576.jpg 868w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/DSC04010-600x397.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/DSC04010-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/DSC04010.jpg 1024w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p><span style=\"font-size: medium;\">1. Rinse and Soak the &#8220;Dried Winter Melon (150g)&#8221; to soft<\/span><\/p>\n<p><span style=\"font-size: medium;\"><br class=' sb-br' \/><\/span><\/p>\n<table width=\"600\" border=\"0\">\n<tbody>\n<tr>\n<td><span style=\"font-size: medium;\">\u00a0<a title=\"sshot-01\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-01.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4651\" alt=\"sshot-01\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-01-280x185.jpg\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-01-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-01-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-01-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-01-560x372.jpg 560w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-01-868x576.jpg 868w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-01-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-01-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-01.jpg 900w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<td><span style=\"font-size: medium;\">\u00a0<a title=\"sshot-02\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-02.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4652\" alt=\"sshot-02\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-02-280x185.jpg\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-02-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-02-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-02-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-02-560x372.jpg 560w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-02-868x576.jpg 868w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-02-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-02-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-02.jpg 900w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<\/tr>\n<tr>\n<td><span style=\"font-size: medium;\">\u00a0<a title=\"sshot-03\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-03.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4653\" alt=\"sshot-03\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-03-280x185.jpg\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-03-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-03-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-03-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-03-560x372.jpg 560w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-03-868x576.jpg 868w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-03-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-03-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-03.jpg 900w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<td><span style=\"font-size: medium;\">\u00a0<\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p><span style=\"font-size: medium;\">2. Make a cut between Dace Fish skin and meat. Then separate the skin and meat.<\/span><\/p>\n<p><span style=\"font-size: medium;\"><br class=' sb-br' \/><\/span><\/p>\n<table width=\"100%\" border=\"0\">\n<tbody>\n<tr>\n<td><span style=\"font-size: medium;\">\u00a0<a title=\"sshot-04\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-04.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4655\" alt=\"sshot-04\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-04-280x185.jpg\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-04-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-04-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-04-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-04-560x372.jpg 560w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-04-868x576.jpg 868w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-04-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-04-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-04.jpg 900w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<td><span style=\"font-size: medium;\">\u00a0<a title=\"sshot-05\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-05.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4656\" alt=\"sshot-05\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-05-280x185.jpg\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-05-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-05-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-05-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-05-560x372.jpg 560w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-05-868x576.jpg 868w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-05-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-05-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-05.jpg 900w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p><span style=\"font-size: medium;\">3. De-bone. (Fillet of 2 Dace Fish are required for 1 stuffed Fish)<\/span><\/p>\n<p><span style=\"font-size: medium;\"><br class=' sb-br' \/><\/span><\/p>\n<table width=\"100%\" border=\"0\">\n<tbody>\n<tr>\n<td><span style=\"font-size: medium;\"> <a title=\"DSC06766\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/DSC06766.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" title=\"DSC06766\" alt=\"\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/DSC06766-300x198.jpg\" width=\"300\" height=\"198\" \/><\/a><\/span><\/td>\n<td><span style=\"font-size: medium;\"> <a title=\"DSC06767\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/DSC06767.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" title=\"DSC06767\" alt=\"\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/DSC06767-300x198.jpg\" width=\"300\" height=\"198\" \/><\/a><\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<div class=\"pie-gallery alignGalleryLeft\">\n<div class=\"pie-item\" style=\"margin: 10px 10px 10px 10px;\">\n<p><span style=\"font-size: medium;\">4.\u00a0Wash and soak dried shrimps. Dice the Fillet.<\/span><\/p>\n<div>\n<div>\n<br class=' sb-br' \/>\n<\/div>\n<\/div>\n<table width=\"100%\" border=\"0\">\n<tbody>\n<tr>\n<td>\u00a0<a title=\"DSC06770\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/DSC06770.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" title=\"DSC06770\" alt=\"\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/DSC06770-280x185.jpg\" width=\"280\" height=\"185\" \/><\/a><\/td>\n<td><a title=\"sshot-1\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/sshot-12.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" alt=\"sshot-1\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/sshot-12-300x199.jpg\" width=\"300\" height=\"199\" \/><\/a><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p>5. Mix diced fillet and dried shrimps. Chop for about 10mins. Chop 2 sprigs of Spring Onion.<\/p>\n<br class=' sb-br' \/>\n<table width=\"600\" border=\"0\">\n<tbody>\n<tr>\n<td>\u00a0<a title=\"sshot-05\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/sshot-05.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" alt=\"sshot-05\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/sshot-05-300x199.jpg\" width=\"300\" height=\"199\" \/><\/a><\/td>\n<td><a title=\"sshot-06\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/sshot-06.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" alt=\"sshot-06\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/sshot-06-300x199.jpg\" width=\"300\" height=\"199\" \/><\/a><\/td>\n<\/tr>\n<tr>\n<td>\u00a0<a title=\"sshot-07\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/sshot-07.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" alt=\"sshot-07\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/sshot-07-300x199.jpg\" width=\"300\" height=\"199\" \/><\/a><\/td>\n<td>\u00a0<a title=\"sshot-11\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/09\/sshot-112.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" alt=\"sshot-11\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/09\/sshot-112-300x199.jpg\" width=\"300\" height=\"199\" \/><\/a><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p>6. \u00a0Peeled, Rinse and Chop the Water Chestnut (2 pcs)<\/p>\n<br class=' sb-br' \/>\n<table width=\"100%\" border=\"0\">\n<tbody>\n<tr>\n<td>\u00a0<a title=\"DSC06781\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/DSC06781.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" title=\"DSC06781\" alt=\"\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/DSC06781-280x185.jpg\" width=\"280\" height=\"185\" \/><\/a><\/td>\n<td>\u00a0<a title=\"DSC06782\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/DSC06782.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" title=\"DSC06782\" alt=\"\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/DSC06782-280x185.jpg\" width=\"280\" height=\"185\" \/><\/a><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p>7. Add &#8220;Water Chestnut&#8221;, &#8220;chopped spring onion&#8221;,&#8221;Salt (1\/2 tsp)&#8221;, &#8220;white pepper (pinch)&#8221; and &#8220;water 2tbsp&#8221; to the minced dace. Stir in one direction until sticky.<\/p>\n<br class=' sb-br' \/>\n<table width=\"100%\" border=\"0\">\n<tbody>\n<tr>\n<td>\u00a0<a title=\"sshot-3\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/sshot-3.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" alt=\"sshot-3\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/sshot-3-300x199.jpg\" width=\"300\" height=\"199\" \/><\/a><\/td>\n<td>\u00a0<a title=\"DSC06784\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/DSC06784.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" title=\"DSC06784\" alt=\"\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/DSC06784-280x185.jpg\" width=\"300\" height=\"199\" \/><\/a><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<div>\n<div>8.\u00a0Slap the minced fish for about 20 times. Make it more elastic. \u00a0Fish paste is ready<\/p>\n<br class=' sb-br' \/>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<table width=\"600\" border=\"0\">\n<tbody>\n<tr>\n<td><span style=\"font-size: medium;\">\u00a0<a title=\"sshot-06\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-06.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4657\" alt=\"sshot-06\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-06-280x185.jpg\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-06-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-06-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-06-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-06-560x372.jpg 560w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-06-868x576.jpg 868w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-06-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-06-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-06.jpg 900w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<td><span style=\"font-size: medium;\">\u00a0<a title=\"sshot-07\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-07.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4658\" alt=\"sshot-07\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-07-280x185.jpg\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-07-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-07-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-07-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-07-560x372.jpg 560w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-07-868x576.jpg 868w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-07-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-07-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-07.jpg 900w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<\/tr>\n<tr>\n<td><span style=\"font-size: medium;\">\u00a0<a title=\"sshot-08\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-08.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4659\" alt=\"sshot-08\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-08-280x185.jpg\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-08-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-08-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-08-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-08-560x372.jpg 560w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-08-868x576.jpg 868w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-08-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-08-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-08.jpg 900w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<td><span style=\"font-size: medium;\">\u00a0<\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p><span style=\"font-size: medium;\">9. Apply some corn starch on inner side of skin for sticking the fish paste. Then, stuff up the fish skin.<\/span><\/p>\n<p><span style=\"font-size: medium;\"><br class=' sb-br' \/><\/span><\/p>\n<table width=\"600\" border=\"0\">\n<tbody>\n<tr>\n<td><span style=\"font-size: medium;\">\u00a0<a title=\"sshot-09\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-09.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4660\" alt=\"sshot-09\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-09-280x185.jpg\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-09-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-09-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-09-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-09-560x372.jpg 560w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-09-868x576.jpg 868w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-09-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-09-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-09.jpg 900w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<td><span style=\"font-size: medium;\">\u00a0<a title=\"sshot-10\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-10.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4661\" alt=\"sshot-10\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-10-280x185.jpg\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-10-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-10-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-10-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-10-560x372.jpg 560w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-10-868x576.jpg 868w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-10-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-10-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-10.jpg 900w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<\/tr>\n<tr>\n<td><span style=\"font-size: medium;\">\u00a0<a title=\"sshot-12\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-12.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4662\" alt=\"sshot-12\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-12-280x185.jpg\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-12-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-12-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-12-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-12-560x372.jpg 560w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-12-868x576.jpg 868w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-12-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-12-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-12.jpg 900w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<td><span style=\"font-size: medium;\">\u00a0<a title=\"DSC04007\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/DSC04007.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4663\" alt=\"DSC04007\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/DSC04007-280x185.jpg\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/DSC04007-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/DSC04007-300x198.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/DSC04007-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/DSC04007-561x372.jpg 561w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/DSC04007-868x576.jpg 868w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/DSC04007-600x397.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/DSC04007-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/DSC04007.jpg 1024w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p><span style=\"font-size: medium;\">10. Heat the oil and deep fry the fish on medium heat. Deep fry until golden brown. Dish it up for next step.<\/span><\/p>\n<p><span style=\"font-size: medium;\"><br class=' sb-br' \/><\/span><\/p>\n<table width=\"600\" border=\"0\">\n<tbody>\n<tr>\n<td><span style=\"font-size: medium;\">\u00a0<a title=\"sshot-13\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-13.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4664\" alt=\"sshot-13\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-13-280x185.jpg\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-13-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-13-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-13-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-13-560x372.jpg 560w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-13-868x576.jpg 868w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-13-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-13-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-13.jpg 900w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<td><span style=\"font-size: medium;\">\u00a0<a title=\"sshot-14\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-14.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4665\" alt=\"sshot-14\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-14-280x185.jpg\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-14-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-14-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-14-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-14-560x372.jpg 560w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-14-868x576.jpg 868w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-14-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-14-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-14.jpg 900w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<\/tr>\n<tr>\n<td><span style=\"font-size: medium;\">\u00a0<a title=\"sshot-15\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-15.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-4666\" alt=\"sshot-15\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-15-280x185.jpg\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-15-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-15-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-15-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-15-560x372.jpg 560w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-15-868x576.jpg 868w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-15-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-15-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/sshot-15.jpg 900w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<td><span style=\"font-size: medium;\">\u00a0<\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p><span style=\"font-size: medium;\">11. Drain the Soaked &#8220;Dried winter melon&#8221;. Cook it with chicken stock (250ml), Salt (1 tsp), Light soy sauce (1 tsp) , on slow heat for 30 minutes.\u00a0<\/span><\/p>\n<p><span style=\"font-size: medium;\">After 30 minutes, add the deep fried fish and cook for 15 minutes more.<\/span><\/p>\n<p><span style=\"font-size: medium;\"><br class=' sb-br' \/><\/span><\/p>\n<p><span style=\"font-size: medium;\"><a title=\"DSC04190\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/DSC04190.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" alt=\"DSC04190\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/05\/DSC04190-512x340.jpg\" width=\"512\" height=\"340\" \/><\/a><\/span><\/p>\n<p><span style=\"font-size: medium;\">12. \u00a0Dish it up and serve it hot!<\/span><\/p>\n<p><\/p>","protected":false},"excerpt":{"rendered":"<p>\u00a0Dace Fish 2 Whole \u00a0Dried Winter Melon 150g \u00a0Dried Shrimps\u00a0 30 g \u00a0Spring Onion (Chopped)\u00a0 \u00a02\u00a0sprigs \u00a0Water Chestnut (Chopped)\u00a0 \u00a02 pcs \u00a0Salt \u00a01\/2 tsp (for fish paste), 1tsp (for stewing dried winter melon) \u00a0White pepper \u00a0pinch \u00a0Water \u00a02\u00a0tbsp (For minced Fish) \u00a0Chicken Stock 250 ml \u00a0Light Soy Sauce 1 tsp \u00a0Corn starch little \u00a0Oil for [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":4649,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[67,83,108],"tags":[871,53,872,143,874,541,873,94,875,878,876,142,79,877],"class_list":["post-4630","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-all","category-deep-fry-","category-stew-","tag-chicken-stock","tag-chinese-recipe","tag-dace-fish","tag-dried-shrimps","tag-dried-winter-melon","tag-letscookchinesefood","tag-stuffed-fish","tag-94","tag-875","tag-878","tag-876","tag-142","tag-79","tag-877"],"aioseo_notices":[],"_links":{"self":[{"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/posts\/4630","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/comments?post=4630"}],"version-history":[{"count":18,"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/posts\/4630\/revisions"}],"predecessor-version":[{"id":5197,"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/posts\/4630\/revisions\/5197"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/media\/4649"}],"wp:attachment":[{"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/media?parent=4630"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/categories?post=4630"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/tags?post=4630"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}