{"id":5773,"date":"2015-07-28T11:09:43","date_gmt":"2015-07-28T03:09:43","guid":{"rendered":"http:\/\/letscookchinesefood.com\/?p=5773"},"modified":"2015-09-09T11:36:25","modified_gmt":"2015-09-09T03:36:25","slug":"chinese-recipe-watercress-soup-with-fish-paste","status":"publish","type":"post","link":"http:\/\/letscookchinesefood.com\/en\/chinese-recipe-watercress-soup-with-fish-paste\/","title":{"rendered":"Chinese Recipe: Watercress Soup with Fish paste"},"content":{"rendered":"<p><\/p>\n<p><span style=\"font-family: arial, helvetica, sans-serif; font-size: 14pt;\"><a title=\"DSC07999\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/DSC07999.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-512x512 wp-image-5774\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/DSC07999-512x340.jpg\" alt=\"DSC07999\" width=\"512\" height=\"340\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/DSC07999-512x340.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/DSC07999-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/DSC07999-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/DSC07999-280x186.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/DSC07999-200x133.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/DSC07999.jpg 1920w\" sizes=\"auto, (max-width: 512px) 100vw, 512px\" \/><\/a><\/span><\/p>\n<p><span style=\"font-family: arial, helvetica, sans-serif; font-size: 14pt;\"><iframe loading=\"lazy\" src=\"https:\/\/www.youtube.com\/embed\/d-7GsKUJccU\" width=\"560\" height=\"315\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"><\/iframe><\/span><\/p>\n<p><span style=\"font-family: arial, helvetica, sans-serif; font-size: 14pt;\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-23\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/Ingredient.png\" alt=\"Ingredient\" width=\"401\" height=\"46\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/Ingredient.png 401w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/Ingredient-300x34.png 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/Ingredient-280x32.png 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/Ingredient-200x22.png 200w\" sizes=\"auto, (max-width: 401px) 100vw, 401px\" \/><\/span><\/p>\n<table border=\"0\" width=\"100%\">\n<tbody>\n<tr>\n<td><span style=\"font-size: 14pt; font-family: arial, helvetica, sans-serif;\">\u00a0Watercress :<\/span><\/td>\n<td><span style=\"font-size: 14pt; font-family: arial, helvetica, sans-serif;\">\u00a0 900 g<\/span><\/td>\n<\/tr>\n<tr>\n<td width=\"50%\"><span style=\"font-size: 14pt; font-family: arial, helvetica, sans-serif;\">\u00a0Dace fillet (Mud Carp fish): <\/span><\/td>\n<td width=\"50%\"><span style=\"font-size: 14pt; font-family: arial, helvetica, sans-serif;\">\u00a0 400\u00a0g<\/span><\/td>\n<\/tr>\n<tr>\n<td width=\"50%\"><span style=\"font-size: 14pt; font-family: arial, helvetica, sans-serif;\">\u00a0Dried Shrimps (Soaked) : <\/span><\/td>\n<td width=\"50%\"><span style=\"font-size: 14pt; font-family: arial, helvetica, sans-serif;\">\u00a0 30\u00a0g<\/span><\/td>\n<\/tr>\n<tr>\n<td><span style=\"font-size: 14pt; font-family: arial, helvetica, sans-serif;\">\u00a0Spring Onion (Chopped) : <\/span><\/td>\n<td><span style=\"font-size: 14pt; font-family: arial, helvetica, sans-serif;\">\u00a0 2 sprigs<\/span><\/td>\n<\/tr>\n<tr>\n<td><span style=\"font-size: 14pt; font-family: arial, helvetica, sans-serif;\">\u00a0Water Chestnut (Chopped) : <\/span><\/td>\n<td><span style=\"font-size: 14pt; font-family: arial, helvetica, sans-serif;\">\u00a0 2 pcs<\/span><\/td>\n<\/tr>\n<tr>\n<td><span style=\"font-size: 14pt; font-family: arial, helvetica, sans-serif;\">\u00a0Salt :<\/span><\/td>\n<td><span style=\"font-size: 14pt; font-family: arial, helvetica, sans-serif;\">\u00a0 1\/2 tsp<\/span><\/td>\n<\/tr>\n<tr>\n<td><span style=\"font-size: 14pt; font-family: arial, helvetica, sans-serif;\">\u00a0White pepper : <\/span><\/td>\n<td><span style=\"font-size: 14pt; font-family: arial, helvetica, sans-serif;\">\u00a0 pinch<\/span><\/td>\n<\/tr>\n<tr>\n<td><span style=\"font-size: 14pt; font-family: arial, helvetica, sans-serif;\">\u00a0Water :<\/span><\/td>\n<td><span style=\"font-size: 14pt; font-family: arial, helvetica, sans-serif;\">\u00a0 2 tbsp\u00a0(for fish)\uff0c9\u00a0cups(for soup)<\/span><\/td>\n<\/tr>\n<tr>\n<td><span style=\"font-size: 14pt; font-family: arial, helvetica, sans-serif;\">\u00a0Oil :<\/span><\/td>\n<td><span style=\"font-size: 14pt; font-family: arial, helvetica, sans-serif;\">\u00a0 1\u00a0tbsp<\/span><\/td>\n<\/tr>\n<tr>\n<td><span style=\"font-size: 14pt; font-family: arial, helvetica, sans-serif;\">\u00a0<\/span><\/td>\n<td><span style=\"font-size: 14pt; font-family: arial, helvetica, sans-serif;\">\u00a0\u00a0<\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p><span style=\"font-family: arial, helvetica, sans-serif; font-size: 14pt;\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-38\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/method.png\" alt=\"method\" width=\"301\" height=\"46\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/method.png 301w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/method-300x45.png 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/method-280x42.png 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/method-200x30.png 200w\" sizes=\"auto, (max-width: 301px) 100vw, 301px\" \/><\/span><\/p>\n<table border=\"0\" width=\"100%\">\n<tbody>\n<tr>\n<td><span style=\"font-size: 14pt; font-family: arial, helvetica, sans-serif;\">\u00a0<a title=\"DSC06766\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/DSC06766.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-3487\" title=\"DSC06766\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/DSC06766-280x185.jpg\" alt=\"\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/DSC06766-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/DSC06766-300x198.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/DSC06766-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/DSC06766-600x397.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/DSC06766-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/DSC06766.jpg 1024w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<td><span style=\"font-size: 14pt; font-family: arial, helvetica, sans-serif;\">\u00a0<a title=\"DSC06767\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/DSC06767.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-3488\" title=\"DSC06767\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/DSC06767-280x185.jpg\" alt=\"\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/DSC06767-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/DSC06767-300x198.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/DSC06767-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/DSC06767-600x397.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/DSC06767-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/DSC06767.jpg 1024w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<div class=\"pie-gallery alignGalleryLeft\">\n<div class=\"pie-item\" style=\"margin: 10px 10px 10px 10px;\">\n<p class=\"pie-img-wrapper\"><span style=\"font-family: arial, helvetica, sans-serif; font-size: 14pt;\">1. Rinse and soak dried shrimps.Dice the Fillet.<\/span><\/p>\n<p><span style=\"font-size: 14pt; font-family: arial, helvetica, sans-serif;\"><br class=' sb-br' \/><\/span><\/p>\n<\/div>\n<\/div>\n<table border=\"0\" width=\"100%\">\n<tbody>\n<tr>\n<td><span style=\"font-size: 14pt; font-family: arial, helvetica, sans-serif;\">\u00a0<a title=\"DSC06770\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/DSC06770.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-3489\" title=\"DSC06770\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/DSC06770-280x185.jpg\" alt=\"\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/DSC06770-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/DSC06770-300x198.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/DSC06770-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/DSC06770-600x397.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/DSC06770-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/DSC06770.jpg 1024w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<td><span style=\"font-size: 14pt; font-family: arial, helvetica, sans-serif;\"><a title=\"sshot-1\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/sshot-12.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/sshot-12-300x199.jpg\" alt=\"sshot-1\" width=\"300\" height=\"199\" \/><\/a><\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p><span style=\"font-size: 14pt; font-family: arial, helvetica, sans-serif;\">2. Mix diced fillet and dried shrimps. Chop for about 10mins. Chop 2 sprigs of Spring Onion.<\/span><\/p>\n<p><span style=\"font-size: 14pt; font-family: arial, helvetica, sans-serif;\"><br class=' sb-br' \/><\/span><\/p>\n<table border=\"0\" width=\"600\">\n<tbody>\n<tr>\n<td><span style=\"font-family: arial, helvetica, sans-serif; font-size: 14pt;\">\u00a0<a title=\"sshot-05\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/sshot-05.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/sshot-05-300x199.jpg\" alt=\"sshot-05\" width=\"300\" height=\"199\" \/><\/a><\/span><\/td>\n<td><span style=\"font-family: arial, helvetica, sans-serif; font-size: 14pt;\"><a title=\"sshot-06\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/sshot-06.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/sshot-06-300x199.jpg\" alt=\"sshot-06\" width=\"300\" height=\"199\" \/><\/a><\/span><\/td>\n<\/tr>\n<tr>\n<td><span style=\"font-family: arial, helvetica, sans-serif; font-size: 14pt;\">\u00a0<a title=\"sshot-07\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/sshot-07.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/09\/sshot-07-300x199.jpg\" alt=\"sshot-07\" width=\"300\" height=\"199\" \/><\/a><\/span><\/td>\n<td><span style=\"font-family: arial, helvetica, sans-serif; font-size: 14pt;\">\u00a0<a title=\"sshot-11\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/09\/sshot-112.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2014\/09\/sshot-112-300x199.jpg\" alt=\"sshot-11\" width=\"300\" height=\"199\" \/><\/a><\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p><span style=\"font-family: arial, helvetica, sans-serif; font-size: 14pt;\">3. \u00a0Peeled, Rinse and Chop the Water Chestnut (2 pcs)<\/span><\/p>\n<p><span style=\"font-family: arial, helvetica, sans-serif; font-size: 14pt;\"><br class=' sb-br' \/><\/span><\/p>\n<table border=\"0\" width=\"100%\">\n<tbody>\n<tr>\n<td><span style=\"font-size: 14pt; font-family: arial, helvetica, sans-serif;\">\u00a0<a title=\"DSC06781\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/DSC06781.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-3491\" title=\"DSC06781\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/DSC06781-280x185.jpg\" alt=\"\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/DSC06781-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/DSC06781-300x198.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/DSC06781-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/DSC06781-600x397.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/DSC06781-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/DSC06781.jpg 1024w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<td><span style=\"font-size: 14pt; font-family: arial, helvetica, sans-serif;\">\u00a0<a title=\"DSC06782\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/DSC06782.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-280x280 wp-image-3492\" title=\"DSC06782\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/DSC06782-280x185.jpg\" alt=\"\" width=\"280\" height=\"185\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/DSC06782-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/DSC06782-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/DSC06782-512x340.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/DSC06782-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/DSC06782-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/DSC06782.jpg 1024w\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" \/><\/a><\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p><span style=\"font-size: 14pt; font-family: arial, helvetica, sans-serif;\">4. Add &#8220;Water Chestnut&#8221;, &#8220;chopped spring onion&#8221;,&#8221;Salt (1\/2 tsp)&#8221;, &#8220;white pepper (pinch)&#8221; and &#8220;water 2tbsp&#8221; to the minced dace. Stir in one direction until sticky.<\/span><\/p>\n<p><span style=\"font-size: 14pt; font-family: arial, helvetica, sans-serif;\"><br class=' sb-br' \/><\/span><\/p>\n<table border=\"0\" width=\"100%\">\n<tbody>\n<tr>\n<td><span style=\"font-family: arial, helvetica, sans-serif; font-size: 14pt;\">\u00a0<a title=\"sshot-3\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/sshot-3.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-300x300 wp-image-5193\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/sshot-3-300x199.jpg\" alt=\"sshot-3\" width=\"300\" height=\"199\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/sshot-3-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/sshot-3-512x339.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/sshot-3-560x372.jpg 560w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/sshot-3-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/sshot-3-280x185.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/sshot-3-200x132.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/sshot-3.jpg 827w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/span><\/td>\n<td><span style=\"font-family: arial, helvetica, sans-serif; font-size: 14pt;\">\u00a0<a title=\"DSC06784\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/DSC06784.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" title=\"DSC06784\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2012\/10\/DSC06784-280x185.jpg\" alt=\"\" width=\"300\" height=\"199\" \/><\/a><\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<div class=\"pie-gallery alignGalleryLeft\">\n<div class=\"pie-item\" style=\"margin: 10px 10px 10px 10px;\"><span style=\"font-family: arial, helvetica, sans-serif; font-size: 14pt;\">5.\u00a0Slap the minced fish for about 20 times. Make it more elastic. \u00a0Fish paste is ready<\/span><\/p>\n<div><span style=\"font-family: arial, helvetica, sans-serif; font-size: 14pt;\"><br class=' sb-br' \/><\/span><\/div>\n<div><span style=\"font-family: arial, helvetica, sans-serif; font-size: 14pt;\">\u00a0<\/span><\/div>\n<table border=\"0\" width=\"600\">\n<tbody>\n<tr>\n<td><span style=\"font-family: arial, helvetica, sans-serif; font-size: 14pt;\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-300x300 wp-image-5776\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/DSC07977-300x199.jpg\" alt=\"DSC07977\" width=\"300\" height=\"199\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/DSC07977-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/DSC07977-512x340.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/DSC07977-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/DSC07977-280x186.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/DSC07977-200x133.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/DSC07977.jpg 1920w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/span><\/td>\n<td><span style=\"font-family: arial, helvetica, sans-serif; font-size: 14pt;\"><a title=\"sshot-01\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/sshot-01.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-300x300 wp-image-5777\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/sshot-01-300x199.jpg\" alt=\"sshot-01\" width=\"300\" height=\"199\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/sshot-01-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/sshot-01-512x340.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/sshot-01-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/sshot-01-280x186.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/sshot-01-200x133.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/sshot-01.jpg 950w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/span><\/td>\n<\/tr>\n<tr>\n<td><span style=\"font-family: arial, helvetica, sans-serif; font-size: 14pt;\"><a title=\"DSC07984\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/DSC07984.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-300x300 wp-image-5778\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/DSC07984-300x199.jpg\" alt=\"DSC07984\" width=\"300\" height=\"199\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/DSC07984-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/DSC07984-512x340.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/DSC07984-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/DSC07984-280x186.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/DSC07984-200x133.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/DSC07984.jpg 1920w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/span><\/td>\n<td><span style=\"font-family: arial, helvetica, sans-serif; font-size: 14pt;\"><a title=\"sshot-02\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/sshot-021.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-300x300 wp-image-5779\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/sshot-021-300x199.jpg\" alt=\"sshot-02\" width=\"300\" height=\"199\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/sshot-021-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/sshot-021-512x340.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/sshot-021-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/sshot-021-280x186.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/sshot-021-200x133.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/sshot-021.jpg 950w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p><span style=\"font-family: arial, helvetica, sans-serif; font-size: 14pt;\">6.\u00a0<span class=\"s1\">Wash Watercress 900g. Pound a slice of Ginger<\/span><\/span><\/p>\n<p><span style=\"font-family: arial, helvetica, sans-serif; font-size: 14pt;\"><br class=' sb-br' \/><\/span><\/p>\n<table border=\"0\" width=\"100%\">\n<tbody>\n<tr>\n<td><span style=\"font-family: arial, helvetica, sans-serif; font-size: 14pt;\"><a title=\"sshot-03\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/sshot-03.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-300x300 wp-image-5780\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/sshot-03-300x199.jpg\" alt=\"sshot-03\" width=\"300\" height=\"199\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/sshot-03-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/sshot-03-512x340.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/sshot-03-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/sshot-03-280x186.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/sshot-03-200x133.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/sshot-03.jpg 950w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/span><\/td>\n<td><span style=\"font-family: arial, helvetica, sans-serif; font-size: 14pt;\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-300x300 wp-image-5781\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/sshot-041-300x199.jpg\" alt=\"sshot-04\" width=\"300\" height=\"199\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/sshot-041-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/sshot-041-512x340.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/sshot-041-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/sshot-041-280x186.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/sshot-041-200x133.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/sshot-041.jpg 950w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p><span style=\"font-family: arial, helvetica, sans-serif; font-size: 14pt;\">7.\u00a0<span class=\"s1\">Bring water (9cups) to boil with pounded Ginger, Oil: 1tbsp, Salt: 1\/2 tsp<\/span><\/span><\/p>\n<p><span style=\"font-family: arial, helvetica, sans-serif; font-size: 14pt;\"><br class=' sb-br' \/><\/span><\/p>\n<table border=\"0\" width=\"600\">\n<tbody>\n<tr>\n<td><span style=\"font-family: arial, helvetica, sans-serif; font-size: 14pt;\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-300x300 wp-image-5782\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/sshot-051-300x199.jpg\" alt=\"sshot-05\" width=\"300\" height=\"199\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/sshot-051-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/sshot-051-512x340.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/sshot-051-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/sshot-051-280x186.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/sshot-051-200x133.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/sshot-051.jpg 950w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/span><\/td>\n<td><span style=\"font-family: arial, helvetica, sans-serif; font-size: 14pt;\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-300x300 wp-image-5783\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/sshot-061-300x199.jpg\" alt=\"sshot-06\" width=\"300\" height=\"199\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/sshot-061-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/sshot-061-512x340.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/sshot-061-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/sshot-061-280x186.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/sshot-061-200x133.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/sshot-061.jpg 950w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/span><\/td>\n<\/tr>\n<tr>\n<td><span style=\"font-family: arial, helvetica, sans-serif; font-size: 14pt;\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-300x300 wp-image-5784\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/sshot-07-300x199.jpg\" alt=\"sshot-07\" width=\"300\" height=\"199\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/sshot-07-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/sshot-07-512x340.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/sshot-07-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/sshot-07-280x186.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/sshot-07-200x133.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/sshot-07.jpg 950w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/span><\/td>\n<td><span style=\"font-family: arial, helvetica, sans-serif; font-size: 14pt;\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-300x300 wp-image-5785\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/sshot-08-300x199.jpg\" alt=\"sshot-08\" width=\"300\" height=\"199\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/sshot-08-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/sshot-08-512x340.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/sshot-08-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/sshot-08-280x186.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/sshot-08-200x133.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/sshot-08.jpg 950w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p><span style=\"font-family: arial, helvetica, sans-serif; font-size: 14pt;\">8.\u00a0<span class=\"s1\">Add Watercress when water is boiling, otherwise, soup taste bitter<\/span><\/span><\/p>\n<p><span style=\"font-family: arial, helvetica, sans-serif; font-size: 14pt;\">after 15 mins,\u00a0<span class=\"s1\">add fish paste.\u00a0<\/span><span style=\"line-height: 1.5;\">When the fish is floating, dish it up and serve.<\/span><\/span><\/p>\n<p class=\"p1\"><span style=\"font-family: arial, helvetica, sans-serif; font-size: 14pt;\"> <br class=' sb-br' \/> <\/span><\/p>\n<p class=\"p1\"><span style=\"font-family: arial, helvetica, sans-serif; font-size: 14pt;\"><a title=\"DSC07999\" href=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/DSC07999.jpg\" rel=\"prettyPhoto-img\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-512x512 wp-image-5774\" src=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/DSC07999-512x340.jpg\" alt=\"DSC07999\" width=\"512\" height=\"340\" srcset=\"http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/DSC07999-512x340.jpg 512w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/DSC07999-300x199.jpg 300w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/DSC07999-600x398.jpg 600w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/DSC07999-280x186.jpg 280w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/DSC07999-200x133.jpg 200w, http:\/\/letscookchinesefood.com\/wp-content\/uploads\/2015\/07\/DSC07999.jpg 1920w\" sizes=\"auto, (max-width: 512px) 100vw, 512px\" \/><\/a><\/span><\/p>\n<p>&nbsp;<\/p>\n<\/div>\n<\/div>\n<p><\/p>","protected":false},"excerpt":{"rendered":"<p>\u00a0Watercress : \u00a0 900 g \u00a0Dace fillet (Mud Carp fish): \u00a0 400\u00a0g \u00a0Dried Shrimps (Soaked) : \u00a0 30\u00a0g \u00a0Spring Onion (Chopped) : \u00a0 2 sprigs \u00a0Water Chestnut (Chopped) : \u00a0 2 pcs \u00a0Salt : \u00a0 1\/2 tsp \u00a0White pepper : \u00a0 pinch \u00a0Water : \u00a0 2 tbsp\u00a0(for fish)\uff0c9\u00a0cups(for soup) \u00a0Oil : \u00a0 1\u00a0tbsp \u00a0 \u00a0\u00a0 [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":5775,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[67,153],"tags":[53,840,1085,394,1088,1087,741,1086],"class_list":["post-5773","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-all","category-boil-","tag-chinese-recipe","tag-chinese-soup","tag-watercress-soup-with-fish-paste","tag-394","tag-1088","tag-1087","tag-741","tag-1086"],"aioseo_notices":[],"_links":{"self":[{"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/posts\/5773","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/comments?post=5773"}],"version-history":[{"count":2,"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/posts\/5773\/revisions"}],"predecessor-version":[{"id":5787,"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/posts\/5773\/revisions\/5787"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/media\/5775"}],"wp:attachment":[{"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/media?parent=5773"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/categories?post=5773"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/letscookchinesefood.com\/en\/wp-json\/wp\/v2\/tags?post=5773"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}