Tag Archives: letscookhongkongfood

[Hong Kong Recipe] Chinese Sausage and Taro Rice (6 bowls of rice)


[Hong Kong Recipe] Stir-fried Sour Pickled Green Mustard with Pork and Gluten | Wow!🙀 Tasty! 😻


[Hong Kong Recipe] Tomato with Potato, Soy bean sprouts & Pork Soup | Wow!🙀 Tasty! 😻


[Hong Kong Recipe] Deep Fried Stuffed Fish | Traditional


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[Hong Kong Recipe] Stir-fry Silver Pin Noodles with Pork, Mushroom, Egg and Mung bean sprouts